N-3 polyunsaturated fatty acids do not influence the efficacy of dual antiplatelet therapy in stable angina pectoris patients after percutaneous coronary intervention.
We examined whether taking omega-3 fatty acids could enhance the effects of dual antiplatelet therapy for patients dealing with stable angina after heart procedures. Our study involved 40 patients who were split into two groups: one received omega-3 alongside standard medication, while the other did not.
After testing platelet activity over time, we found no significant differences between the two groups. This suggests that omega-3 fish oil does not provide additional benefits for managing chest pain in these patients.
Read More
8
Low-dose fish oil aids angina
Effects of a low-dose fish oil concentrate on angina, exercise tolerance time, serum triglycerides, and platelet function.
We explored the effects of low-dose fish oil concentrate on patients experiencing angina due to coronary artery disease. In a study with 39 patients, one group received fish oil while the other was given a placebo.
Remarkably, we observed that the fish oil group experienced a 41% reduction in anginal attacks and a significant decrease in medication use over the treatment period. They also enjoyed longer exercise tolerance times and lower serum triglycerides.
Conversely, the placebo group showed no significant changes. Our findings suggest that low-dose fish oil may indeed benefit those struggling with chest pain.
Read More
8
Promising effects of fish oil
Pilot trial to determine the efficacy of a low dose of fish oil in the treatment of angina pectoris in the geriatric patient.
We conducted a trial involving 23 geriatric patients to see if low-dose fish oil could help with angina pectoris.
Using a single-blind, placebo-controlled, crossover design, we discovered that fish oil significantly reduced the number of anginal attacks and the need for sublingual isosorbide dinitrate tablets.
Additionally, there seemed to be a lingering effect of fish oil even after switching to the placebo, suggesting potential long-term benefits.
Read More
Most Useful Reviews
9
Not effective for chest pain
6 people found this helpful
Omega-3s are crucial for health, known since the 1930s. However, I didn’t find any specific effect on my chest pain from this product. I experienced fishy burps, and while studies show benefits, my personal experience wasn’t satisfactory.
Read More
9
Eliminates chest pain
3 people found this helpful
I began taking Omega-3 on my rheumatologist’s advice due to knee pain. After a month, along with Vitamin D3, my chest pain has vanished and I feel fantastic.
Read More
9
Reduces chest pain
3 people found this helpful
This was prescribed for headaches. After three weeks of taking it, my chest pain decreased significantly. I am very pleased with the results and continue to take it as advised by my doctor.
We investigated whether adding eicosapentaenoic acid (EPA), an omega-3 fatty acid, to statin therapy could help reduce chest pain linked to coronary heart disease. In this randomized controlled trial involving 193 patients, those taking both EPA and pitavastatin experienced a significant reduction in coronary plaque volume compared to those on statins alone.
While the combination therapy particularly benefited patients with stable angina, it did not reduce major cardiovascular events or side effects. This suggests that while EPA may enhance plaque stability, it does not necessarily lower chest pain symptoms in all cases.
Read More
8
Fish oil reduces cardiac events
Randomized, double-blind, placebo-controlled trial of fish oil and mustard oil in patients with suspected acute myocardial infarction: the Indian experiment of infarct survival--4.
We explored the effects of low-dose fish oil concentrate on patients experiencing angina due to coronary artery disease. In a study with 39 patients, one group received fish oil while the other was given a placebo.
Remarkably, we observed that the fish oil group experienced a 41% reduction in anginal attacks and a significant decrease in medication use over the treatment period. They also enjoyed longer exercise tolerance times and lower serum triglycerides.
Conversely, the placebo group showed no significant changes. Our findings suggest that low-dose fish oil may indeed benefit those struggling with chest pain.
Read More
8
Promising effects of fish oil
Pilot trial to determine the efficacy of a low dose of fish oil in the treatment of angina pectoris in the geriatric patient.
We conducted a trial involving 23 geriatric patients to see if low-dose fish oil could help with angina pectoris.
Using a single-blind, placebo-controlled, crossover design, we discovered that fish oil significantly reduced the number of anginal attacks and the need for sublingual isosorbide dinitrate tablets.
Additionally, there seemed to be a lingering effect of fish oil even after switching to the placebo, suggesting potential long-term benefits.
Read More
8
Omega-3 reduces angina symptoms
The long-term effect of dietary supplementation with fish lipid concentrate on serum lipids, bleeding time, platelets and angina.
We examined the long-term effects of a fish lipid concentrate high in eicosapentaenoic acid in 107 subjects, some with heart conditions and others without. Over two years, we noticed marked reductions in triglycerides, a mild decrease in total cholesterol, and an increase in HDL cholesterol.
Notably, we found a significant decrease in the use of GTN tablets, correlating with fewer angina attacks. This suggests that omega-3 may help enhance heart health by reducing symptoms and improving lipid profiles, although bleeding times also increased.
Omega-3s are crucial for health, known since the 1930s. However, I didn’t find any specific effect on my chest pain from this product. I experienced fishy burps, and while studies show benefits, my personal experience wasn’t satisfactory.
Read More
9
Eliminates chest pain
3 people found this helpful
I began taking Omega-3 on my rheumatologist’s advice due to knee pain. After a month, along with Vitamin D3, my chest pain has vanished and I feel fantastic.
Read More
9
Reduces chest pain
3 people found this helpful
This was prescribed for headaches. After three weeks of taking it, my chest pain decreased significantly. I am very pleased with the results and continue to take it as advised by my doctor.
Read More
9
Less chest pain
2 people found this helpful
I was prescribed this by a neurologist for headaches. After two weeks of taking two capsules daily, my pain has subsided considerably. Highly recommend it.
Read More
9
Reports chest pain improvement
1 people found this helpful
I bought Omega-3 for my elderly father with coronary heart disease, who approached it sceptically. He reported improved chest pain within a week, for which I am exceedingly grateful.
Chest pain is a broad term that refers to discomfort or pain felt in the chest area, and it can arise from a variety of causes. It can range from a sharp, stabbing sensation to a dull ache or pressure. Some common causes of chest pain include heart-related issues, such as angina or heart attacks, as well as non-cardiac conditions like acid reflux, musculoskeletal problems, or anxiety. Since chest pain can represent a serious condition, especially if it is sudden and severe, it's crucial to pay attention to accompanying symptoms such as shortness of breath, sweating, or nausea, which may warrant immediate medical attention.
If you're experiencing chest pain, it's essential to consult a healthcare professional for an accurate diagnosis. They may perform tests such as an electrocardiogram (ECG), blood tests, or imaging studies to determine the underlying cause. Early identification of heart-related issues can be life-saving, while non-cardiac causes, though often less serious, still require appropriate assessment and treatment. Understanding the context and quality of the pain can help guide that conversation with your doctor, ensuring you receive the best care possible.
Omega-3 fish oil is a nutritional supplement derived from the fatty tissues of fish, particularly fatty fish like salmon, mackerel, and sardines. It is rich in omega-3 fatty acids, which are essential fats that the body cannot produce on its own. The most significant types of omega-3s found in fish oil are eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), both of which are known for their numerous health benefits. These include reducing inflammation, supporting heart health, and promoting brain function.
Incorporating omega-3 fish oil into your diet can be beneficial if you don’t consume enough fish regularly. Many health experts recommend oily fish as a part of a balanced diet due to their high omega-3 content. For those who find it difficult to include fish in their meals, fish oil supplements can offer a convenient alternative, providing the same essential fatty acids in concentrated form. However, it’s essential to choose high-quality supplements that are third-party tested for purity and potency to avoid contaminants such as heavy metals or other toxins that can impact health.
Based on user reviews, the time it takes to see results from Omega-3 supplements for chest pain can vary significantly. Some users report experiencing relief within a week of starting the supplement, as seen in the case of one reviewer whose elderly father noted improved chest pain after just a week of use Read Review. Meanwhile, others indicate more gradual progress, with notable relief in pain observed after a month of consistent use Read Review.
For certain individuals, like one user who reported a significant reduction in chest pain after approximately three weeks of taking the supplement Read Review, results may appear within a similar timeframe. However, it is important to note that individual responses to supplements can vary widely, and while some users experienced significant benefits, others reported no noticeable change or adverse effects Read Review. Overall, a timeframe of one to four weeks seems common among those who do find relief.
The evidence surrounding omega-3 fatty acids as a supplement for chest pain presents a mixed picture. Several studies suggest that these fatty acids may offer some benefits, particularly in specific populations. For instance, younger patients with coronary spastic angina (CSA) showed higher serum levels of eicosapentaenoic acid (EPA) compared to those without CSA, hinting that omega-3s may play a role in this demographic [2]. Moreover, a study involving patients with stable angina indicated a potential reduction in anginal attacks associated with low-dose fish oil, leading to improvements in exercise tolerance and reduced medication use [9].
However, it's important to note that not all studies have found significant benefits. In some trials, omega-3 supplements did not lead to a marked improvement in chest pain symptoms, particularly among older individuals or those with established heart disease [5]. Furthermore, while omega-3s may help improve certain cardiovascular metrics, they don't consistently translate to reduced chest pain or major cardiovascular events [3]. Overall, while there is some promise for omega-3 fatty acids in managing chest pain, especially in younger patients, the results are not definitive and suggest a need for further investigation.
Based on user reviews, many individuals have reported varying degrees of improvement in their chest pain symptoms after taking Omega-3 supplements. For instance, one user noted that their chest pain vanished completely after a month of consistent use, alongside Vitamin D3, showcasing significant relief from their discomfort Read Review. Another user experienced a marked reduction in chest pain after just three weeks of using the supplement Read Review, while an elderly reviewer credited Omega-3 with noticeably improving their chest pain within just a week Read Review.
However, it's important to acknowledge that individual results can vary significantly. Some users did not find any improvement at all, with one person expressing dissatisfaction and experiencing unpleasant side effects like fishy burps Read Review. Additionally, some users reported their chest pain was exacerbated rather than relieved Read Review. Overall, while many have found Omega-3 beneficial for alleviating chest pain, others had adverse experiences, underscoring the importance of consulting healthcare professionals for personalized advice.
Based on user reviews, there are mixed experiences regarding the combination of Omega-3 supplements with other supplements for managing chest pain. Several users noted significant improvements when taking Omega-3 alongside other supplements. For instance, one user reported that their chest pain vanished after a month of taking Omega-3 in combination with Vitamin D3 Read Review. Another user experiencing headaches mentioned a notable decrease in chest pain after just three weeks of concurrent use Read Review. Likewise, Omega-3 was praised for aiding one user’s heart health alongside coenzyme Q10, leading to improved symptoms Read Review.
However, not all experiences were positive. Some users faced adverse effects when combining Omega-3 with other supplements, such as abdominal discomfort and increased chest pain Read ReviewRead Review. These contrasting findings highlight the variability in individual responses to Omega-3 and underscore the importance of consulting a healthcare provider to tailor supplement regimens according to personal health needs.
When it comes to using Omega-3 Fish Oil for treating chest pain, particularly in patients with conditions like stable angina, the optimal dose and effectiveness can vary. Research indicates that doses of eicosapentaenoic acid (EPA) ranging from 1.8 grams per day have shown some positive effects, such as improving coronary artery function in certain individuals. For instance, a study involving 22 patients with variant angina highlighted that four months of daily EPA treatment led to improvements in the ability of coronary arteries to widen in response to stimuli, although it did not eliminate the associated pain of vasospasm [8]. Additionally, patients taking low-dose fish oil (often within the range of about 1 g to 2 g daily) reported a notable decrease in anginal attacks and longer exercise tolerance [9].
Despite these findings, not all studies support the use of Omega-3 Fish Oil as a primary treatment for chest pain. Several investigations indicate that while these fatty acids may help in certain aspects of cardiovascular health, they do not consistently lead to significant reductions in chest pain symptoms for all patients [3][5]. It's important to consult healthcare providers to balance the potential benefits and risks, tailoring any Omega-3 supplementation according to individual health needs.
9
Reports chest pain improvement
1 people found this helpful
I bought Omega-3 for my elderly father with coronary heart disease, who approached it sceptically. He reported improved chest pain within a week, for which I am exceedingly grateful.
9
Eliminates chest pain
3 people found this helpful
I began taking Omega-3 on my rheumatologist’s advice due to knee pain. After a month, along with Vitamin D3, my chest pain has vanished and I feel fantastic.
9
Reduces chest pain
3 people found this helpful
This was prescribed for headaches. After three weeks of taking it, my chest pain decreased significantly. I am very pleased with the results and continue to take it as advised by my doctor.
9
Not effective for chest pain
6 people found this helpful
Omega-3s are crucial for health, known since the 1930s. However, I didn’t find any specific effect on my chest pain from this product. I experienced fishy burps, and while studies show benefits, my personal experience wasn’t satisfactory.
0
Severe chest pain
3 people found this helpful
Initially, I took one capsule twice a day, but on the fifth day, I experienced a fishy belch followed by abdominal discomfort and severe chest pain. I stopped after two attempts due to the intense pain it caused.
9
Chest pain relief
I ordered this twice as it helped greatly with my heart pains related to hypertension, especially alongside coenzyme Q10. I will continue taking it.
2
Chest pain exacerbation
4 people found this helpful
I took one tablet during meals but had to stop at night due to chest pain. Unfortunately, it didn't suit me.
5
Omega-3s and chest pain interaction
Role of polyunsaturated fatty acids in Japanese patients with coronary spastic angina.
We explored the relationship between omega-3 fatty acids and coronary spastic angina (CSA) in patients undergoing testing for chest pain. The study included 406 participants, divided into age-based groups.
In younger patients (≤65 years), those with CSA exhibited higher serum levels of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) than those without.
In contrast, this association was not observed in older patients. Our findings suggest that higher omega-3 levels may play a role in CSA for younger individuals but not for the elderly.
8
Low-dose fish oil aids angina
Effects of a low-dose fish oil concentrate on angina, exercise tolerance time, serum triglycerides, and platelet function.
We explored the effects of low-dose fish oil concentrate on patients experiencing angina due to coronary artery disease. In a study with 39 patients, one group received fish oil while the other was given a placebo.
Remarkably, we observed that the fish oil group experienced a 41% reduction in anginal attacks and a significant decrease in medication use over the treatment period. They also enjoyed longer exercise tolerance times and lower serum triglycerides.
Conversely, the placebo group showed no significant changes. Our findings suggest that low-dose fish oil may indeed benefit those struggling with chest pain.
2
Omega-3 fish oil ineffective
N-3 polyunsaturated fatty acids do not influence the efficacy of dual antiplatelet therapy in stable angina pectoris patients after percutaneous coronary intervention.
We examined whether taking omega-3 fatty acids could enhance the effects of dual antiplatelet therapy for patients dealing with stable angina after heart procedures. Our study involved 40 patients who were split into two groups: one received omega-3 alongside standard medication, while the other did not.
After testing platelet activity over time, we found no significant differences between the two groups. This suggests that omega-3 fish oil does not provide additional benefits for managing chest pain in these patients.
8
EPA shows potential for heart patients
A randomized controlled trial of eicosapentaenoic acid in patients with coronary heart disease on statins.
We investigated whether adding eicosapentaenoic acid (EPA), an omega-3 fatty acid, to statin therapy could help reduce chest pain linked to coronary heart disease. In this randomized controlled trial involving 193 patients, those taking both EPA and pitavastatin experienced a significant reduction in coronary plaque volume compared to those on statins alone.
While the combination therapy particularly benefited patients with stable angina, it did not reduce major cardiovascular events or side effects. This suggests that while EPA may enhance plaque stability, it does not necessarily lower chest pain symptoms in all cases.
5
Fish oil shows limited chest pain benefits
Improvement of coronary vasomotion with eicosapentaenoic acid does not inhibit acetylcholine-induced coronary vasospasm in patients with variant angina.
We investigated whether eicosapentaenoic acid (EPA), found in fish oil, helps with chest pain caused by variant angina. In our study, 22 patients received EPA treatment over four months, while a control group did not. We discovered that EPA improved the ability of coronary arteries to widen in response to acetylcholine in some patients. However, the treatment did not stop the specific type of coronary vasospasm triggered by acetylcholine. Overall, while EPA showed some benefits, it did not fully resolve the issues related to chest pain from coronary vasospasm.
References
Irfan A, Haider SH, Nasir A, Larik MO, Naz T. Assessing the Efficacy of Omega-3 Fatty Acids + Statins vs. Statins Only on Cardiovascular Outcomes: A Systematic Review and Meta-Analysis of 40,991 Patients. Curr Probl Cardiol. 2024;49:102245. doi:10.1016/j.cpcardiol.2023.102245
Tawara K, Akioka H, Sato H, Sato T, Takahashi M, et al. Role of polyunsaturated fatty acids in Japanese patients with coronary spastic angina. J Cardiol. 2023;82:455. doi:10.1016/j.jjcc.2023.07.001
Watanabe T, Ando K, Daidoji H, Otaki Y, Sugawara S, et al. A randomized controlled trial of eicosapentaenoic acid in patients with coronary heart disease on statins. J Cardiol. 2017;70:537. doi:10.1016/j.jjcc.2017.07.007
Gajos G, Zalewski J, Mostowik M, Konduracka E, Nessler J, et al. Polyunsaturated omega-3 fatty acids reduce lipoprotein-associated phospholipase A(2) in patients with stable angina. Nutr Metab Cardiovasc Dis. 2014;24:434. doi:10.1016/j.numecd.2013.09.011
Mizia-Stec K, Mizia M, Haberka M, Lasota B, Gieszczyk-Strózik K, et al. N-3 polyunsaturated fatty acids do not influence the efficacy of dual antiplatelet therapy in stable angina pectoris patients after percutaneous coronary intervention. Cardiol J. 2013;20:478. doi:10.5603/CJ.2013.0132
Zhao YT, Chen Q, Sun YX, Li XB, Zhang P, et al. Prevention of sudden cardiac death with omega-3 fatty acids in patients with coronary heart disease: a meta-analysis of randomized controlled trials. Ann Med. 2009;41:301. doi:10.1080/07853890802698834
Singh RB, Niaz MA, Sharma JP, Kumar R, Rastogi V, et al. Randomized, double-blind, placebo-controlled trial of fish oil and mustard oil in patients with suspected acute myocardial infarction: the Indian experiment of infarct survival--4. Cardiovasc Drugs Ther. 1997;11:485.
Yamamoto H, Yoshimura H, Noma M, Suzuki S, Kai H, et al. Improvement of coronary vasomotion with eicosapentaenoic acid does not inhibit acetylcholine-induced coronary vasospasm in patients with variant angina. Jpn Circ J. 1995;59:608.
Salachas A, Papadopoulos C, Sakadamis G, Styliadis J, Voudris V, et al. Effects of a low-dose fish oil concentrate on angina, exercise tolerance time, serum triglycerides, and platelet function. Angiology. 1994;45:1023.
Aucamp AK, Schoeman HS, Coetzee JH. Pilot trial to determine the efficacy of a low dose of fish oil in the treatment of angina pectoris in the geriatric patient. Prostaglandins Leukot Essent Fatty Acids. 1993;49:687.
Kalinkina OM, Gratsianskiĭ NA, Perova NV, Metel'skaia VA, Zykova VP, et al. [Newly developed stenocardia: effect of diet with increased amount of polyunsaturated fatty acids of the omega-3 group on blood lipids and apolipoproteins]. Kardiologiia. 1990;30:34.
Kalinkina OM, Perova NV, Zykova VP, Gratsianskiĭ NA, Mel'kina OE, et al. [The effect of a diet enriched with omega-3 polyunsaturated fatty acids on thrombocyte functional activity and on the blood lipid-apolipoprotein spectrum in newly occurring stenocardia]. Ter Arkh. 1990;62:77.
Solomon SA, Cartwright I, Pockley G, Greaves M, Preston FE, et al. A placebo-controlled, double-blind study of eicosapentaenoic acid-rich fish oil in patients with stable angina pectoris. Curr Med Res Opin. 1990;12:1.
Saynor R, Verel D, Gillott T. The long-term effect of dietary supplementation with fish lipid concentrate on serum lipids, bleeding time, platelets and angina. Atherosclerosis. 1984;50:3.
Zykova VP, Perova NV, Kalinkina OM. [Study of in vitro thromboxane A2 generation by platelets of patients with first-time appearing angina pectoris under the effect of fish diet]. Kardiologiia. 1990;30:24.
Schmidt EB, Kristensen SD, Dyerberg J. The effect of fish oil on lipids, coagulation and fibrinolysis in patients with angina pectoris. Artery. 1988;15:316.
Kondo T, Ogawa K, Satake T, Kitazawa M, Taki K, et al. Plasma-free eicosapentaenoic acid/arachidonic acid ratio: a possible new coronary risk factor. Clin Cardiol. 1986;9:413.